A wonderfully spicy blend of hazelnuts, almonds, roasted sesame seeds and fresh spices including coriander, paprika and chilli. Alexandra's unique Piquant Dukkah is made with 14 ingredients. 

Tasty Ways to Use Dukkah

• Dip with crusty bread & olive oil
• Crust chicken, fish or halloumi
• Scatter over pumpkin soup or lentils
• Toss with charred vegetables
• Sprinkle on eggs or avocado toast 

Handmade in New Zealand. Gluten free and vegan friendly.

INGREDIENTS: Almonds (24%), Sesame Seeds (23%), Hazelnuts (16%), Coriander Seed (12%), Cumin Seed (11%), Mixed Spices & Herbs, Paprika (4%), Salt, Natural Flavour,  Chilli Powder (0.4%), Fruit Oil. 

Contains Almonds, Sesame, Hazelnuts.

Made in a facility that also handles other tree nuts and peanuts.