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Sticky Date and Ginger Rice Pudding


Everyone’s favourite sticky date and ginger combined with Alexandra’s spices makes this pudding an easy and exciting gourmet dessert for dinner party or family.

Just add to a pot of milk, simmer and serve. Ready in 25 minutes. Serves 4.

Handmade in New Zealand. Gluten free and vegan friendly if using alternate milk.

*Values include 1 litre of whole milk. Values will change with milk type chosen.

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