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Lamb Chops With Ras El Hanout - Dish

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Written by Claire Aldous, from issue #77. Photography by Manja Wachsmuth.
Lamb Chops With Ras El Hanout - Dish
·
Written by Claire Aldous, from issue #77. Photography by Manja Wachsmuth.

Using our Ras el Hanout, these lamb chops get a fragrant, Mediterranean-inspired boost, finished with a drizzle of sweet pomegranate molasses for a meal that’s simple yet unforgettable.

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